We are delighted to announce that Sophie Bowers, student and Laboratory Assistant at the National Centre for Food Manufacturing (NCFM), won a prize at the Society of Food Hygiene & Technology (SOFHT) Student Awards 2017.

Sophie won the Part-time Student / Apprentice in Employment award, which recognised her work on a public advisory poster that helps people to understand recycling symbols and logos on food packaging.

After joining the University of Lincoln on an advanced apprenticeship scheme as a Laboratory Assistant, Sophie is also in her second year of a part-time Foundation Course in Food Manufacturing at NCFM, which will convert to a BSc in Food Science & Technology in 2018.

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