Our new robotic chef ‘APRIL’ features in this months ‘Food Manufacture’ magazine! Food Manufacture wrote: “The way food is manufactured is set to change dramatically following the launch of a modular robotics and automation manufacturing cell at the University of Lincoln, according to those behind the new development. The University...
Come along to our ‘Apprenticeships: All Change’ event at our Holbeach Campus on March 16th. This FREE event will highlight the importance of local agri-food businesses investing in apprenticeships within the agri-food sector, in light of the introduction of the Apprenticeship Levy. “Having a strong apprenticeship programme is vital to...
We are exactly one month away from the Lincolnshire Farming Conference at the Lincolnshire Showground on March 1st 2016. We will be attending and holding a stall for everything NCFM and we are looking forward to building our network of businesses and partners to work with. We’ve got some...
The National Centre for Food Manufacturing will host an event on November 10 2015 to highlight the research in agri-food technology at the University of Lincoln and within Lincolnshire’s Agri-food businesses. The day will be a mix of practical demonstrations and informal presentations and will explore the potential application and...
The importance of the county of Lincolnshire to the UK’s place in the global food industry will be the focus of an event at the University of Lincoln. The free public talk is being organised by the University’s National Centre for Food Manufacturing (NCFM), a state-of-the-art hub of food...
Guest speakers from ACO, BASF and Ecolab will present a session on the benefits of hygienic design (drains and flooring) within the food sector. Tuesday 7th October 2014 at the National Centre for Food Manufacturing Registration at 9.30am, finishing at 12pm. The future success of the UK Food industry...