The University of Lincoln’s National Centre for Food Manufacturing (NCFM) and the School of Engineering will attend the NSAFD Food & Drink Engineering Apprenticeship Summit 2018, Coventry, on 19th April 2018.

The event aims to create an impactful strategy for the future of the food engineering industry – from recruitment to training and development. NCFM and the School of Engineering are set to join forces on a collaborative programme to be released later in 2018, in time for the Year of Engineering.


The BEng (Hons) in Food Engineering is set to be a four-year programme of study and will join the expertise and facilities of the University’s School of Engineering and NCFM combined with their recognised experience working with industrial partners to provide a high-quality, industrially relevant learning experience.

Further details will be available in due course at